Ani’s Raw Food Asia by Ani Phyo

Ani Phyo, one of the world’s premier raw food chefs, introduces her own style of East-West fusion cuisine in Ani’s Raw Food Asia, offering flavourful recipes from Korea, China, Japan, Thailand, Vietnam, India, Indonesia and Hawaii. Ani breaks new grounds with these fresh, delectable and easy-to-make dishes. Including menus for every occasion, eco-entertaining how-to’s and wine-pairing tips, Ani’s Raw Food Asia also offers lifestyle and green-living ideas for longevity and happiness drawn from Eastern culture and traditions. Whether you’re new to raw or a seasoned chef, Ani’s recipes capture all the flavour, nuance and power of Asian Cuisine.